A. It’s best to
take it on an empty stomach, either 20 minutes before a meal or 2 hours after
so that the BG nutrients can be assimilated easily without the presence of
other foods. Make sure you use either cold or room temperature liquid, as hot
liquid will break down the live enzymes.
Q. Your
instructions for use previously stated that BARLEYGREEN should be mixed in a
non-acidic juice. Why has that been changed?
A. There is a
misunderstanding with this statement. While the enzymes in BG will remain in an
active state longer in water or a non-acidic juice, BARLEYGREEN mixed with any
juice will still remain in an active state as long as you drink it within 5-10
minutes.
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Q. Is it okay to
take multi-vitamins with BG?
A. Yes, you can
continue taking multi-vitamins while taking BG. BG is a whole food product
which is derived from fresh barley grass and will not interfere with your
multivitamins. In fact, the enzymes and phytochemicals in BG can assist with
the assimilation of multivitamins.
A. No, BG is a
whole food derived from freshly squeezed barley grass. You can’t overdose on
BG. It is equivalent to eating more fresh green vegetables.
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Q. Is BG good for
losing weight?
A. Yes.
BG has only 20 calories per serving and has an abundance of nutrients. If you
are in a weight loss program, your body will benefit by taking BG. It provides
vitamins, minerals, amino acids, enzymes, and proteins, minus fat and with
practically no calories.
A. That is a
limiting question… but we would say that it is like drinking the juice from one
of the world’s most nutritionally complete plants. It provides you with an
abundance of live enzymes, vitamins, minerals, antioxidants, and other
phytonutrients. Good nutrition is something we all need.
Q. Your label
indicates that most nutrients are in very low quantities; yet you state
BARLEYGREEN supposedly contains most everything we need. Please explain.
A. BG is
nutritionally diverse. The benefit of taking BG is that many of the nutrients
our bodies need can be found in BG. One must remember that the value of
consuming a whole food is in the many nutrients working synergistically, making
them much more effective and available. It is the abundance of the different
vitamins, minerals, antioxidants, live enzymes, and phytonutrients that make BG
so beneficial.
A. Our bodies use
enzymes for everything ranging from digestion to regulating hormone production.
Without them our cells could not function and we would die. Even though our
bodies contain many enzymes, most foods we eat are processed and cooked which
renders them virtually devoid of all enzymes. Our bodies can obtain enzymes
from raw, fresh vegetables. BG is a source of hundreds of live enzymes which
our bodies can readily absorb.
A. We protect our
enzymes in two ways. First, we make sure that we do not raise the temperature
over that of body heat in our processing. This prevents the enzymes from being
damaged or "denatured." Secondly, Dr. Hagiwara discovered that
Maltodextrin, a complex carbohydrate derived from starch, protects the enzymes
at a molecular level, preventing them from breaking down and becoming oxidized.
The end result is that BARLEYGREEN has hundreds of active enzymes equivalent to
what would be found in fresh barley juice.
Q. Is it safe to
consume the Maltodextrin in BARLEYGREEN if I am diabetic?
A. Maltodextrin
is a complex carbohydrate, not a simple sugar. It releases energy slowly and
will not raise sugar levels. BARLEYGREEN does not contain any simple sugars.
However, as with any medical condition, we recommend that you consult your
doctor or health care practitioner.
A. Even though BG
is abundant in nutrients, it is not intended to be a meal replacement. It
should be considered a supplement and as part of the overall diet.
A. BarleyGreen
includes kelp for additional minerals and vitamins. Minerals are necessary
cofactors for practically all enzymatic reactions in the body and, while barley
grass is rich in minerals, kelp adds even more trace minerals to ensure an
abundant supply of these necessary enzymatic cofactors for optimal metabolism.
A. There is an
anecdote that around 2200 years ago in the Ch'in Dynasty Era of China, the
Emperor Shin-Huang-Ti, who compiled the basis of Chinese Traditional Medicine,
ordered his own envoy to look for medicinal elixirs in Japan. His envoy found
and returned with a medicinal elixir that we know today as kelp. The Japanese have
been eating kelp in their daily diet for many generations, but it wasn’t
until recently that they have shared the secret of its health benefits.
A. Kelp is atype of algae that contains
abundant vitamins (A,B,C, etc.) and minerals (iodine, iron, calcium, potassium,
phosphorus, zinc, copper, etc.). Kelp has also been found to be beneficial for
brain and spinal cord function, and for blood circulation. Also, due to its
iodine content, it may help to normalize thyroid function.
A. No, actually
it is the maltodextrin that makes our product so special. Dr. Hagiwara selected
it after years of research because he discovered that he was able to protect
enzymes at the molecular level by adding maltodextrin to the barley juice. In
addition it isn’t a simple sugar or filler but a complex carbohydrate that has
a slow energy release, making it ideal for people who are concerned with
elevating their blood sugar levels.
Q. BARLEYGREEN
makes me feel so energetic. Does it contain any caffeine?
A. No, BG is made
from barley juice extract and contains no caffeine. Numerous customers have
given us testimonies of increased energy. BG is very nutritious and provides
your body with raw materials that can be converted into energy naturally -
unlike caffeine which simply gives one a temporary energy lift.
Q. Is there a
difference between BG tablets and BG powder?
A. Both are
identical except that because the powder form is instantly soluble, it will be
assimilated more rapidly than the tablets and some digestion of the soluble
powder may occur in the mouth and esophagus as well.
Q. Will I have an
allergic reaction to the barley in BARLEYGREEN?
A. No. The
powdered juice is taken from the leaves, it is the gluten content in corn,
wheat, and barley grain which causes allergies. None of the ingredients in
BARLEYGREEN contain gluten.
A.Yes. The maltodextrin acts as a
protective carrier to keep the barley grass from oxidizing or spoiling, which
preserves the integrity of these elements until dissolved and released in
liquid. It is best to use up the BG as quickly as possible after opening.
A. The
"green" is from chlorophyll. Barley grass has one of the highest,
natural, rich chlorophyll contents of all the green vegetables. In fact, Barley
Grass has 66 times more chlorophyll than spinach.
A. Antioxidants
are properties in certain nutrients which have been proven by research to help
defend against "free radicals." Free radicals are unstable molecules
which may cause chemical reactions thought to be responsible for damaging
cells, thus causing them to function improperly. The result may be diseases
such as cancer, arthritis, heart disease, and many others. Antioxidants
neutralize these free radicals and thus help to preserve our body’s cells.
Q. If I take BARLEYGREEN,
should I also take other supplements?
A. If desired.
BARLEYGREEN provides all the whole food goodness you need provided you eat
nutritious meals. Each individual should consider his or her own body and its
needs and supplement accordingly.
Q. Can I use
BARLEYGREEN as a prenatal supplement?
A. Yes, BG
provides such a rich balance of all the nutrients that it is equivalent to a
whole salad of dark green vegetables. Forty-five percent of its weight is in
polypeptide (lightweight) proteins. It is excellent for you and your unborn
baby.
A. As BARLEYGREEN
should be kept away from moisture and sunlight, it should be stored in its own
jar in your cupboard with the lid fastened securely. We do not recommend
storing BG in the refrigerator where condensation could cause nutrients to
oxidize and break down.
A. The
chlorophyll in BG
is a natural detoxifier and rids the intestines of stored toxins. Because it is
a natural detoxifier, it also aids in reducing bad breath.
Q. Is there a
difference in the chlorophyll you buy as a supplement versus chlorophyll you
obtain from natural sources like BARLEYGREEN?
A. Yes. It is
impossible to isolate naturally occurring chlorophyll. Therefore, those
supplements containing chlorophyll are not in the same form as one finds in
live plants. BARLEYGREEN is an excellent way to obtain chlorophyll in its
natural state.
Q. What does a
detoxifier do and how might this affect me?
A. A detoxifier
"leaches" the toxins or poisons that have been stored within the body
by releasing them into the fluid stores of the body (blood, urine,
perspiration, etc.). When detoxifying, you should drink plenty of water to
dilute the released toxins for elimination. You may experience gas bubbles,
skin rash, itchiness, and muscle tightness, which are all signs of poisons
exiting the body. After one to two weeks, the system should be cleansed and the
skin and internal body should look and feel great!
Q. Can I make up
a large amount of BARLEYGREEN and keep it in the refrigerator?
A. No, live
nutrients are released when BG is mixed with the proper liquids and should be
taken no more than 20 minutes or so after preparation. When live nutrients are
no longer protected either by fiber or by maltodextrin, they will begin to
oxidize and "die." BARLEYGREEN should be taken immediately after
preparation in order to receive the maximum amount of nutritional benefit.
Q. Will taking
BARLEYGREEN after or with meals hinder its effectiveness?
A. You can drink
BG anytime, but we suggest you take it alone so that your body can assimilate
the full benefits of its properties quickly and easily without other foods
being present to slow this process.
A. These two
simple tests indicate if a product contains fiber (Cold Water Test) and viable
proteins (Hot Water Test). The Cold Water Test: Place one-half teaspoon of
either BARLEYGREEN or a competitor’s product in a glass of cold water and stir.
Observe after a few minutes. BARLEYGREEN will remain dissolved and the water
will appear uniform while a competitor’s product containing fiber or insoluble
substances will have settling at the bottom of the glass. The Hot Water Test:
Sprinkle one-half teaspoon of either BARLEYGREEN or a competitor’s product into
a glass of very hot water and stir gently for a couple of seconds. BARLEYGREEN
will clump up because the shapes of the living enzymes are being changed by
heat for the first time, whereas the competitor’s product will disperse and not
clump up because the enzymes have already been "denatured" by heat
and do not change shape when heated again.
Q. If I take
other supplements along with BARLEYGREEN, will I overdose on vitamins?
A. No,
BARLEYGREEN is a whole food extract and as such is compatible with any
supplements you are taking. Generally, whole foods do not contain excessive
amounts of any particular nutrient. However, individuals should consider their
needs for supplements accordingly.
Q. Will
BARLEYGREEN cause diarrhea or constipation?
A. BARLEYGREEN
will help rebuild healthy intestinal flora and therefore may have a positive
effect on regularity and gas. BARLEYGREEN has traditionally been used to
promote regularity and does not cause constipation.
